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  • 국가표준식품성분표

  • SNS 공유 페이스북 트위터 네이버 카카오스토리 카카오톡
  • Total : 3,000/38Page
  • 이동
  • 번호
  • 식품명
  • 영문명
  • 분류
  • 2250
  • Garlic Scapes, Pickled(Jangajji)/채소류
  • Garlic Scapes, Pickled(Jangajji)
  • 채소류
  • 2249
  • Garlic, Pickled(Jangajji)/채소류
  • Garlic, Pickled(Jangajji)
  • 채소류
  • 2248
  • Golden lace patrinia(Patrinia scabiosifolia), Raw/채소류
  • Golden lace patrinia(Patrinia scabiosifolia), Raw
  • 채소류
  • 2247
  • Butterbur(Petasites japonicus (Siebold & Zucc.) Maxim.), Petiole, Raw/채소류
  • Butterbur(Petasites japonicus (Siebold & Zucc.) Maxim.), Petiole, Raw
  • 채소류
  • 2246
  • Butterbur(Petasites japonicus (Siebold & Zucc.) Maxim.), Petiole, Dried/채소류
  • Butterbur(Petasites japonicus (Siebold & Zucc.) Maxim.), Petiole, Dried
  • 채소류
  • 2245
  • Butterbur(Petasites japonicus (Siebold & Zucc.) Maxim.), Petiole, Boiled and dried/채소류
  • Butterbur(Petasites japonicus (Siebold & Zucc.) Maxim.), Petiole, Boiled and dried
  • 채소류
  • 2244
  • Butterbur(Petasites japonicus (Siebold & Zucc.) Maxim.), Petiole, Boiled/채소류
  • Butterbur(Petasites japonicus (Siebold & Zucc.) Maxim.), Petiole, Boiled
  • 채소류
  • 2243
  • Butterbur(Petasites japonicus (Siebold & Zucc.) Maxim.), Petiole, Blanched/채소류
  • Butterbur(Petasites japonicus (Siebold & Zucc.) Maxim.), Petiole, Blanched
  • 채소류
  • 2241
  • Moringa, Leaves, Raw/채소류
  • Moringa, Leaves, Raw
  • 채소류
<< < 36 37 38 39 40 > >>
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