웰빙 잡곡레시피

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해외곡물시장 동향. 제6권 제8호. 한국농촌경제연구원, 2017.

최정숙. 귀하고 귀한 슈퍼푸드 ‘귀리’. 국민영양 42(7): 18~22, 2019

최정숙. 발아곡류의 기능성과 발아귀리의 생리활성, 국민영양 43(1):25~29, 2020.

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